Perfect for small parties of 10 to 25

"A very special family-style dining experience"

Specialty Roasts are typically not available in restaurants especially for small parties due to the long preparation and cook times required.

Because all Selections at the Village Tavern are pre-ordered, paid in advance, and price fixed, we can now offer this unique experience to the public.

All four courses are of the highest quality, timed perfectly, and served with the freshest of ingredients and sides in your own private room. Typically Chef Dan Forrestall visits after each course assuring your guests the ultimate family-style culinary experience.

Prices range from $35 to $49 per person, plus Taxes and Gratuities.

No private room charges.


Assorted Crudités
Garden Salad
Crown Pork Roast
Chef-Made Apple Sauce
Garlic Pork Gravy
Buttered Mashed Potatoes
Butternut Squash
Green Peas & Fresh Mushrooms
Hot Rolls & Butter
   Old Fashion Ice Cream Sundae w/toppings
$39
 
Assorted Crudités
Garden Salad
Roast Stuffed Turkey
French Pork Stuffing
Savory Turkey Gravy
Buttered Mashed Potatoes
Butternut Squash
Green Peas & Fresh Mushrooms
Hot Rolls & Butter
   Old Fashion Ice Cream Sundae w/toppings
$39
 
Assorted Crudités
Green Goddess Salad
Buddha Ham
Pineapple & Raisin Sauce
Buttered Mashed Potatoes
Butternut Squash
Glazed Carrots
Hot Rolls & Butter
   Old Fashion Ice Cream Sundae w/toppings
$39
Assorted Crudités
Garden Salad
Baked Stuffed Breast of Chicken
Stuffed with fresh Spinach Mornay
Rice Pilaf with wild Mushrooms
Butternut Squash
Hot Rolls & Butter
 Old Fashion Ice Cream Sundae w/toppings
$35
 
Assorted Bruchetta
Antipasto
The Italian Feast
Baked Stuffed Italian Lasagna
Italian Sausages
Meatballs
Garlic Bread
 Ice Cream Stuffed Cannoli
$35
 
Assorted Crudités
Caesar Salad    
Roast Prime Rib of Beef
Hot Au Jus
Twice Baked Potato
Asparagus
Butternut Squash 
Hot Rolls & Butter
 Old Fashion Ice Cream Sundae w/toppings
$49

The Chef's Table Experience

(Note: You may substitute salad and appetizer selections by request with Alex Payeur our function manager.)

•Your first Course includes an assortment of tasty Crudités which are passed on trays during your cocktail hour by your servers.
•Your selected Salad Course with chef made specialty dressings are served as your second course along with hot dinner rolls and creamery butter. 
•Your Main Course, number three, will be the Specialty Roast or Italian Feast that you have chosen for your event. Roasts are all carved table side by the Chef whenever possible. The remaining accompaniments and sides for the main courses are all served family style, by your wait staff. We continue to serve, until your group is completely satisfied.
•Your forth and final course is our famous Ice Cream Sundays with delicious toppings or our Green Creame De Menthe Parfaits.
•All Coffees and Teas are included in your package.

Adult beverages and soft drinks may be purchased separately by the individual guests throughout the evening.

Book Your Chef's Table Here

Complete the form below to Inquire about the Chef's Table as well as the Availability for your Event. Our Private Party Function Manager will respond the same day.